Pearl Barley

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Sheily Peral Barley raw Barley for Liver Disorder.

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  • 100 gm
  • 200 gm
  • 400 gm

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Sheily Pearl barley, or pearled barley, is barley that has been processed to remove its hull and bran. All barley must have its fibrous outer hull removed before it can be eaten; pearl barley is then polished to remove the bran layer.

A very high fiber content, vitamins and minerals, antioxidants, heart health and diabetes protection are just some of the barley nutrition benefits that make it one of the best whole grain choices. Barley is actually one of the oldest consumed grains in the world.

Effect on Tridosha

Balance Vata, Pita and Kapha.

Data sheet

Container MaterialSachet


Rated 5.00 on the scale 1 - 5 based on 1 customer reviews

Very good

Very good barley

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